Traverso's Gourmet Foods & Liquors of Santa Rosa, CA since 1922
 
 

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Wines For The Thanksgiving Table

Posted on 11/5/2009

TRAVERSO'S "WINES FOR THE THANKSGIVING TABLE" TASTING AND SPECIALS THIS SATURDAY NOVEMBER 7 IN-STORE NOON TO 3PM

WE'VE SELECTED A GLOBAL TREAT FOR YOUR THANKSGIVING TABLE.  ALL WINES WILL BE PAIRED WITH BOAR'S HEAD BRAND TURKEY, FRESH CRANBERRY AND STUFFING.  GIVE YOUR TASTE BUDS A THANKSGIVING "TEST DRIVE" WITH THIS WONDERFUL LINE-UP!

ALL FEATURED WINES 10% OFF...BUY SIX OR MORE AND RECEIVE 15% OFF...SATURDAY ONLY!  CAN SHIP OR HOLD 707-542-2530 info@traversos.com


BOUVET SPARKLING ROSE EXCELLENCE  OUR PRICE $12.99
LORIRE VALLEY, FRANCE DRY SPARKLER....made from mainly Cab Franc.  Exhibits a brilliant, delicate salmon-pink color punctuated by fine, pinpoint bubbles which suggest the wines fresh, raspberry and cassis fragrance.  On the palate it is very dry and crisp, with plump, succulent red fruit flavors offset by subtle earthy notes and a lovely generosity on the clean, persistent finish.

2008 PRIMATERRA PINOT GRIGIO DELLE VENEZIE  SPECIAL $9.99
VENETO, ITALY CLASSIC WHITE...A crisp and lively wine full of fruit with hints of apples and fresh flowers and a very refreshing finish.  All stainless steel fermentation.

2009 CRIOS DE SUSANA BALBO TORRANTES  OUR PRICE $13.99
100% Torrontés
Oak Regimen: None
ARGENTINE WHITE....Enticing aromas that are strikingly similar to Viognier, with hints of peach pit, white pear, flowers, and orange citrus fruit.  On the palate, it has a beautiful structure and acidity along with enticing fruit flavors that keep you coming back for another sip and plenty of body for a wine that shows such delicate aromas and flavors.  Fruity, floral and yet still quite dry, this wine has to be tasted to be believed.  Keep one in the fridge at all times!

2006 MOMMESSIN BEAUJOLAIS-VILLAGES OLD VINES  OUR PRICE $11.99
100% Gamay Noir
FROM BEUAJOLAIS, FRANCE...There is probably no better varietal than the Gamay Noir grape that works with Thanksgiving dinner.  It can handle all of the richness of gravy, yet balanced enough to not over-take the white meat of Turkey.  Also, perfect with cranberry!
Winery Notes:  This wine comes from the Beaujolais region, named after the town of Beaujeu in western Beaujolais founded in the 10th century. It is the southernmost area of Burgundy north of Lyon. Vines that are 40 to 80 years old are selected from the best plots for this cuvée. The older the vine, the richer the wine. Beaujolais Villages Old Vines is a rich example of its native soil and of old vines.

2006 MACPHAIL SONOMA COAST PINOT NOIR  OUR PRICE $39.99
BOUTIQUE SONOMA COAST PINOT NOIR....James MacPhail is one of Sonoma County's finest hand-crafted winemakers.  We still remember drinking his wines at Ravenous in Healdsburg when they kept it hidden in the back.  Since the 2002 vintage, the MacPhail wines have continued to become more and more intriguing.  This Pinot is comprised of fruit grown on the Goodwin and Pratt vineyards in cool western Sonoma County.  It won't over-power your turkey dinner. 
93 Points - Pinot Report
"Forest floor aromas...silky texture.  Good structure and balance.  Nice core of fruit with complex early flavors."
90 Points - California Grapevine
"Very Highly Recommended."

UPCOMING EVENTS & TASTINGS (schedule subject to change)

Thursday, November 12 - Jacopo Poli Grappa Tasting @ Hyatt Vineyard Creek Hotel  LIMITED SEATING AVAILABLE
Saturday, November 14  - French Wines With Oliver
Thursday, November 19 - Traverso's Tuscan Wine Experience @ Hyatt Vineyard Creek Hotel  RESERVATIONS REQUIRED
Saturday, November 21  - Hartford Court Wines With Winemaker & Special Guest Jeff Mangahas
Thursday, December 3 - Armagnac Tasting with Charles Neal @ Hyatt Vineyard Creek Hotel  RESERVATIONS REQUIRED

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WE SHIP ANYWHERE IT IS LEGALLY POSSIBLE

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**HOURS**  Mon-Fri 10am to 7pm, Sat 10am to 6pm

Cheers,
Bill, Michael & Fred
Traverso's Gourmet Foods
Wines & Spirits Department

2097 Stagecoach Road (corner Fountaingrove Pkwy)
Santa Rosa, CA  95404
www.traversos.com
info@traversos.com
(707) 542-2530
(877) 456-7616 toll-free
(707) 542-0736 fax

 
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